ANJU KITCHEN // Slow Food Special

Kimbap is the korean version of Maki Sushi. In comparison to most Makirolls out there Kimbap is stuffed with a variety of veggies and sometimes appears as a Maki on steroids. This bad boy is gonna be equipped with a garlic poultry style meat substitute.
Yubuchobap is the korean version of Inari Sushi. Yes. These sweetened tofu pockets filled with veggies that leave the taste of awesomeness in your mouth.